The answer is 5 and 18. This is because 5 times five is 25. 25 minus 7 is 18.
Answer:
4.12 kg
Step-by-step explanation:
Regular cakes:
1 dozen normal sponge cakes: 264 g plain flour
Vegetarian cakes:
1 dozen cakes: 264 g plain flour
4 eggs are replaced by 4 * 30 g of flour = 120 g flour
total flour for 1 dozen vegetarian cakes = 264 g + 120 g = 384 g
Proportion for regular cakes:
12 cakes to 264 g flour = 100 cakes to x grams flour
12/264 = 100/x
12x = 26400
x = 2200
2200 g flour for 100 regular cakes
Proportion for vegetarian cakes:
12 cakes to 384 g flour = 60 cakes to y grams flour
12/384 = 60/y
12y = 384 * 60
12y = 23040
y = 1920
1920 g flour for 60 vegetarian cakes
Total flour needed:
2200 g + 1920 g = 4120 g
4120 g * 1 kg/(1000 g) = 4.12 kg
Answer: 4.12 kg
First calculate the function of x-2y=6:
x-2y=6 | - x
-2y=6-x | ÷ (-2)
y=0.5x-3
Now you have the function. Because the slope you search is parallel to this one, the slope is the same (in this case 0.5). A slope of 0.5 means for 2 steps to the right go one up. To define the function you are searching you have to find out the y intercept. For this take your point (-2|4). Now go as many steps to the right until you reach the y intercept or x=0 in this case you need 2 steps. So for 2 steps right you go one up. Now you have the y intercept (5).
The resulting function is: f(x) = 0.5+6.
Answer:
x=9
Step-by-step explanation:
Step 1: Simplify both sides of the equation.
12=x+3
Step 2: Flip the equation.
x+3=12
Step 3: Subtract 3 from both sides.
x+3−3=12−3
