The factors to consider when planning food for invalid and convalescent are Time available, budget, allergies, food dislikes, availability of foods.
<h3>Who is a convalescent?</h3>
A convalescent is an individual that just recovered from an illness while and invalid is an individual that is weakened due to an injury or an ongoing illness.
When preparing a meal for both the invalid and convalescent the following factors should be considered:
- Time available: Time for preparation of food should be considered as this may affect the duration of their medication.
- Budget: The meal should be planned based on the money available.
- Allergies: The food should be devoid of any form of constituents that may cause allergies.
Learn more about an invalid here:
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It's the outer membrane / cell membrane. Cells transport into and out of the Membrane
Answer:
month = 29/30/31 days
Explanation:
If the month was 29 days there wouldnt be enough words written
Answer:
B D F
Explanation:
circulatory to get the white blood cells to where they need to go
immune to create the cells and kill the invaders
nervous to tell the body HEY GET TO WORK!!!!
