Answer:
Diabetes has become more common in countries where food is plentiful. Excess sugar consumption can lead to obesity, cardiovascular disease, and other health problems. However, its relationship with type 2 diabetes is still complex and unclear.
The number of people with diabetes in the United States increased more than threefold between 1990 and 2010.
Research into the connection between sugar consumption and type 2 diabetes is ongoing. Most doctors argue that sugar alone does not trigger diabetes. It is a complicated condition that develops due to a range of factors.
Type 2 diabetes is the most common type. Excess body weight may contribute to its development.
In this article, we look at emerging studies that explore the possible link between sugar consumption and the development of type 2 diabetes.
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