PDCAAS takes into account both the amino acid profile and the DIGESTIBILITY of a protein. PDCAAS is majorly used to indicate the quality of a protein. Protein digestibility refers to the ability of a protein to be broken down so that it can be absorbed. Protein digestibility depends mainly on the source of the protein.<span />
The correct answer is A. Bases pairs, DNA, Gene, Chromosome, Cell.
Explanation
Nitrogen bases are chemical compounds that compose DNA and RNA, in the case of DNA the bases are adenine, thymine, guanine, and cytosine, while RNA is made up of uracil, adenine, guanine, and cytosine. Additionally, DNA makes up genes, which are structures that store information that is passed on to offspring. Also, genes are organized to form chromosomes (more complex structures) of genetic information. Finally, there are cells, in them are chromosomes, fundamental for the reproduction of an organism. Therefore, the correct answer is A. Bases pairs, DNA, Gene, Chromosome, Cell.
I’m fairly sure that that is an animal cell
Answer:
Heat (energy) is necessary for evaporation to occur. Energy is used to break the bonds that hold water molecules together, which is why water easily evaporates at the boiling point (212° F, 100° C) but evaporates much more slowly at the freezing point. Net evaporation occurs when the rate of evaporation exceeds the rate of condensation. A state of saturation exists when these two process rates are equal, at which point the relative humidity of the air is 100 percent. Condensation, the opposite of evaporation, occurs when saturated air is cooled below the dew point (the temperature to which air must be cooled at constant pressure for it to become fully saturated with water), such as on the outside of a glass of ice water. In fact, the process of evaporation removes heat from the environment, which is why water evaporating from your skin cools you.
Explanation: