1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
babymother [125]
3 years ago
6

If there was a sudden decrease of fungus in a area, explain the impact this would have on the plant population within this envir

onment
Biology
1 answer:
Murrr4er [49]3 years ago
7 0
It wouldn't flourish because there are no more decomposers. With no decomposition there cannot be a food chain because it all depends on that specific part of the link. You see, the plant population would die. Due to the lack of fungus(decomposers)
You might be interested in
A scientist modified the structure of a promoter region of a gene. What could be its effect on transcription and translation?
kenny6666 [7]
RNA polymerase can't bind on the promoter region, so no transcription takes place, consequently, no protein translation.

7 0
3 years ago
Which of the following statements is true?
Zepler [3.9K]
<span>Prokaryotic organisms are always unicellular, but eukaryotic organisms are always multicellular.
the second option because pro are usually found in plants and euk in animals and humans 
</span>
7 0
3 years ago
Read 2 more answers
What is sars-cov-2 nucleic acid type
mars1129 [50]

Answer:

its a type of chemical

Explanation:

7 0
3 years ago
This is the chemical reaction that occurs during photosynthesis; identify which of these is a product in this chemical reaction.
kakasveta [241]

B oxygen is the product that is created

8 0
3 years ago
Read 2 more answers
Green crabs (Carcinus maenas) are hyperosmotic regulators in brackish waters. When water salinity is lowered, a green crab respo
SashulF [63]

Answer:

Explanation:

Green crabs have chemoreceptors located on an <em>antenna</em>.

These are long segmented appendages near the crab´s eyes that have both chemoreceptors and allow them to feel the surroundings.

Crabs also have antennules, like short appendages close to the antennas that allow them to <em>sense</em> their environment. A crab can "taste" using hairs on their mouthparts, pincers and even its feet.

So they can detect the salinity of the water by "taste" using the antennules. If these antennules are bathed with nonsalty water, the information the crab´s brain receives is to increase the salinity of its body by the system explained above, increasing its rate of urine production.

I hope it helps!

7 0
3 years ago
Other questions:
  • Which aspect of the biology of viruses was crucial in enabling hershey and chase to use the experimental design described in the
    15·1 answer
  • Ciri ciri basidimycota
    14·1 answer
  • Pls heelp<br><br> iiiiiiiillllllll give pionts
    6·2 answers
  • The desire to improve people's lives is a strong motivator for innovation in science , technology , and medicine . A good scient
    5·1 answer
  • In animals how do oxygen and food travel to all the cells of the body
    11·1 answer
  • During a microscopic view of reproductive stages of bacteria cells, a tube connecting two bacterial cells was noticed. Which mod
    13·2 answers
  • The increasing trend of sexual assault and violence strongly influences the growth of the number of nurses involved in both fore
    9·2 answers
  • Two different populations of birds live in the same area and eat the same types of food. Which most likely describes the relatio
    12·1 answer
  • The genootype for a pea plant that is hom0zygous recessive for both height and pea color
    10·1 answer
  • Which of the following junctions binds a cell to another cell and is linked to keratin intermediate filaments?
    8·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!