Answer:
Four abiotic forms of nitrogen cycle and its chemical formula
Ammonium – 
Ammonia – 
Nitrite –
Nitrate – 
Explanation:
Ammonium: In the nitrogen cycle ammonium is starting point that is present in soil and are converted to various forms by different process.
Ammonia: In the process of nitrogen fixation, the bacteria having nitrogenase enzymes reacts with the nitrogen as well as hydrogen and produces the ammonia, which is further converted to organic compounds.
Nitrite: The nitrosomonas bacteria present helps in conversion of nitrogen gas into nitrite.
Nitrate: Again the Nitrite is converted into Nitrate by the nitrobacter. During the process of assimilation ammonium and nitrate are absorbed by the plants.
Answer:
Tibia and fibula. Tibia (medial bone)
Explanation:
The tibia is the medial bone of the lower leg (it is the second-largest bone next to the femur), whereas the fibula is the lateral bone of the lower leg. The tibia functions to transmit the majority of the force in the lower leg. The tibia articulates at the proximal end with the femur and fibula; where this bone (tibia) articulates at the distal end with the fibula and the talus bone of the ankle. The tibia and fibula are connected via an interosseous membrane, which is a thin sheet of connective tissue that spans the space between two bones.
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<span>I believe is answer is the temperature is too low. If the main fermentation products will be always ethanol in the yeasts chosen for alcoholic fermentation, since the yeasts are growing well on the maltose, the temperature may be too low which causes poor extraction of color and tannins in red wines and can also cause sluggish fermentations and production of high levels of ethyl acetate.</span>