Answer:
Acclimatization
Explanation:
Acclimatization refers to any modifications or alteration in physiological, behavioral or other processes in response to seasonal changes or temporary changes. Organisms make adjustments to survive under seasonal or temporary changes. These adjustments are called acclimatization.
In the given example, Chum salmon adjusts itself to the changed concentration of salts in fresh and seawater by production and destruction of specific cells. The cells serving as pumps to maintain the normal salt concentration of the body are formed when the salmon migrate to the marine environment near the end of their lives. As they return to the freshwater, the salt pumps are not required and therefore, the related cells are destroyed.
<span>If your pupils didn't close quickly when suddenly exposed to light, you'll get a huge shot of light (along with uv rays and other potentially harmful rays) to your retina.</span>
Yes, phosphoproteins is present in the cell membrane, preventing the flow of excess water into the cell.
Answer:
Only one of the three statement is true; and that is,
(ii.) Different metabolic end products result from the two types of fermentation
Explanation:
Fermentation is the process by which organic molecules such as glucose are broken down into smaller molecules to extract energy as ATP in the absence of oxygen.
Fermentation is carried out by many organisms including man.
In man, fermentation occurs in very active skeletal muscles such as in an athlete running. It involves the reduction of pyruvate produced from the glycolytic pathway to lactate in the muscles. The net yield of ATP from glucose breakdown to produce lactate is 2 ATP molecules.
In microorganisms such as yeast, the fermentation product of py ruvate derived from glycolysis is ethanol and carbon dioxide, CO₂. The net ATP yield in fermentation of glucose in yeast cells is also 2 ATP molecules.
From the options provided in the questions, the correct option is:
Only one of the three statement is true and that is that, ii. Different metabolic end products result from the two types of fermentation.
The correct answer is A, please brainiest me. :)