Preservatives are added to foods to help prevent or slow spoilage due to bacteria, molds, fungi or yeast, as well as to slow or prevent changes in the food's color, flavor or texture, delay rancidity, and maintain freshness.
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such things as like trash or pollution
The answer would be A. the influence that your friends have on your behavior.
Answer:
The correct first step in hand washing is to wet hands with clean running water, and turn off the tap to not waste water, and then apply hand soap
The answer is:
Age
This is because if your young your organs are not as developed. When your older your body handles more because it is developed fully.
