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Rainbow [258]
3 years ago
11

Which of these methods is NOT safe for thawing food?

Biology
2 answers:
Fynjy0 [20]3 years ago
8 0

Answer:

B. Warm the food and hold at 135°F

Explanation:

Keeping food at 135 ° F is not a safe method for defrosting food, as 135 ° F is part of the so-called “danger zone” temperature which is the ideal temperature range to promote the rapid reproduction of microorganisms. That is, if you keep food at this temperature, the proliferation of harmful microorganisms will be very high and these microorganisms could spoil the food or cause food infection in those who eat it.

stellarik [79]3 years ago
3 0
The answer is b 
<span>1.Upper Epidermis – The upper surface of a leaf that protects the inner cells of the leaf. 2.Palisade Layer – Long, thin, tightly-packed cells where most photosynthesis takes place. 3. Spongy Layer – Loosely packed cells with many air spaces between them in order to allow carbon dioxide to pass among the cells and get to the chloroplasts. 4. Lower Epidermis – The bottom layer that protects the underside of the leaf and has many openings (stomata)</span>
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HELP!! DNA was isolated from water samples taken from six different sites. This gel
VladimirAG [237]

After running DNA in a gel, bands of different sizes and species might appear. <em>Scientists know silver carp are at North Shore site 1 because one of the bands in lane 1 matches a band in the positive control (Option C). </em>

<h2>Gel</h2>

When DNA was isolated and run in a gel, many bands migrated to different points.

These bands were the different-sized fragments of DNA samples from different species from the six sites.

<em>Researchers wanted to figure out where the silver carp is. </em>

To do it, they needed to identify the bands on the gel that belonged  to the silver carp DNA, so they included negative and positive controls to make comparisons.

<h3>Positive and negative Controls</h3>

Negative and positive controls guarantee the interpretations of the results.

  • The positive control shows the band sizes that belong to the silver carp DNA.

<em>Any</em><em> band</em><em> in the sampling sites that</em><em> matches</em><em> one of the </em><em>positive control</em><em> bands indicates that the species is present at that site.</em>

  • The negative control is the opposite. It is the absence of the species' DNA.

<h3>Results interpretation</h3>

As we can see, there are four sites where the bands match one of the bands of the positive control. These are,

  1. North shore site 1
  2. Chicago site 1
  3. Calumet site 1
  4. Calumet site 2

This means that at these four sites, the silver carp is present.

<em>So scientists know silver carp are at North Shore site 1 because one of the</em><em> bands</em><em> in </em><em>lane 1</em><em> matches a band in the </em><em>positive control</em><em> (Option C). </em>

By looking at the lane of the North Shore site 1, we can also see another band (Thinner and grey). But this band does not match either of the positive control bands. This result suggests that the grey band belongs to another species' DNA.

You can learn more about gel electrophoresis at

brainly.com/question/9437877

brainly.com/question/895793

4 0
3 years ago
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