Answer:
A
Explanation:
it going to a residential area to the water shed meaning that the only possible correct answer.
In the two-stage cooling method, time allowed to cool food from 135 degrees F or more to 70 degrees F or less can be four to six hours.
<span>Respiration is the process that is utilized by all living cells in order to create energy. The process is usually carried out in the presence of oxygen (aerobic respiration) but can also take place in the absence of oxygen (anaerobic respiration). Therefore the answer in this case is false.</span><span />
If you have just eaten a mean high in complex carbohydrates, amylase is the enzyme that will help to digest the meal.
It means that a food has all the essential amino acids a human body needs
Like:
meat
poultry
fish
eggs
milk
and cheese
