Answer: Foodborn botulism or Botulism
Explanation:
Foodborn botulism is caused by the invasion of a gram positive rod shaped bacteria that releases toxins in the food. When this food is ingested into the human body, then this disease occurs.
In this condition, the person might die if not provided with proper medication soon after he has eaten the affected food. Symptoms are: difficulty in swallowing and eating, paralysis or facial weakness.
This problem mainly occurs after taking bulged canned food which can lead to a fatal condition if not cured on time.
Thus, the correct answer is foodborn botulism or botulism.
Gastric juice is a thin strongly acidic (pH 1 - 3 ) almost colorless liquid secreted by the glands in the stomach lining. It is made acidic by one of its constituents namely hydrochloric acid. It is because of its acidic nature that gastric juice can be so corrosive to the lining of the duodenum.
The integrity of the inner lining of the (mucosa) of the duodenum depends on a careful balance of the "aggressive" factors (such as acid) and "defensive" factors (such as mucus) which helps to protect the delicate surface lining.
Disruption of this balance caused by too much acid (or weakened defense ) can result in erosions or ulcers .
No, we have many others. Not many people know what they are all called though. But we have hundreds more.
