Fermentation occurs only when there is not sufficient oxygen available to permit aerobic reactions. (Note, this isn’t pictured in that overall picture at the top of this post).
Let’s pretend your muscles don’t have enough oxygen to attach these “hot potato” hydrogens onto oxygen. The NAD will then reattach these hydrogens back onto the middle carbon of each pyruvate to create lactic acid. The same way pyruvate is known as pyruvic acid, lactate is also called lactic acid, they are the same thing.
Answer:
The answer is c because A and B are not really giving off an imporant feeling to why carbon is important and D if you read the question carefully it says abundant which means to be a lot of, so C would be your answer
and plus i did the test
Explanation:
In this situation, muscle cells ferment glucose to two molecules of lactic acid — again, with the net production of only two molecules of ATP per glucose molecule (Figure 16-6, left).
YES THAT FIRST SENTENCE IS VERY TRUE.YES, GENE DOPING IS USED BY MANY ATHLETES AROUND THE WORLD.IT CAUSES SEVERAL EFFECTS LIKE:
a) increased extraordinary hematocrit
b) increased thrombotic activity
c) autoimmune anemia,ETC.
ANY TWO GENETIC MODIFICATIONS THAT WOULD IMPROVE THE PERFORMANCE OF AN ATHLETE ARE:
a.gene therapy should be given to produce more hormones in the body.
b. gene therapy is given to athletes because they have been used to study and model cancer (the oncomouse), obesity, heart disease, diabetes, arthritis, substance abuse, anxiety, aging and Parkinson disease to check for the athletes.
