Answer:
The correct answer is vertebrate enzyme hydrolyze alpha-1,4 glycosidic linkage but not glucose in the beta configuration.
Explanation:
The amylase that is present inside human body is called salivary alpha amylase,an enzyme that digest the alpha-1,4-glycosidic linkages of starch but does not act on those glycosidic linkages which are present in beta configuration.
Cellulose contain beta-1,4-glycosidic linkages.That"s why it is not digested by the alpha amylase enzyme present inside the human body basically present in the saliva.
Answer:
ΔH = -470.4kJ
Explanation:
It is possible to sum 2 or more reactions to obtain the ΔH of the reaction you want to study (Hess's law). Using the reactions:
1. CaC2(s) + 2H2O(l) → C2H2(g) + Ca(OH)2(s)ΔH = −414kJ
2. 6C2H2(g) + 3CO2(g) + 4H2O(g) → 5CH2CHCO2H(g)ΔH = 132kJ
6 times the reaction 1.
6CaC2(s) + 12H2O(l) → 6C2H2(g) + 6Ca(OH)2(s)ΔH = −414kJ*6 = -2484kJ
This reaction + 2:
6CaC2(s) + 3CO2(g) + 16H2O(l) → + 6Ca(OH)2(s) + 5CH2CHCO2H(g) ΔH = -2484kJ + 132kJ = -2352kJ
As we want to calculate the net change enthalpy in the formation of just 1 mole of acrylic acid we need to divide this last reaction in 5:
6/5CaC2(s) + 3/5CO2(g) + 16/5H2O(l) → + 6/5Ca(OH)2(s) + CH2CHCO2H(g) ΔH = -2352kJ / 5
<h3>ΔH = -470.4kJ</h3>
In studying chemistry, one should learn how to read the periodic table and periodic trends in the table.. Of course, you should also know the abbreviations of each element in it so that you can identify what element is in chemical structures. Memorizing and knowing it by heart is the best way. You should also study what we call chemical nomenclature which is naming combinations of elements. Elements when combined may form ionic compounds, bonds or acids. Knowing what element reacts with another will also be necessary that's why the concept of chemical reactions must be further studied.
Answer:
Convection occurs when particles with a lot of heat energy in a liquid or gas move and take the place of particles with less heat energy. Heat energy is transferred from hot places to cooler places by convection. Liquids and gases expand when they are heated. ... As a result, the particles take up more volume.
