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lara [203]
3 years ago
10

How have government and businesses impacted energy effiency?

Biology
1 answer:
prisoha [69]3 years ago
4 0

Answer:

Government programs aim to increase incentives for consumers and producers to move toward energy efficiency. Energy efficient products are marked with a label designating them as such under the Energy Star program. This helps consumers make informed decisions when buying products that consume energy. The Alliance to Save Energy is a coalition of businesses that work together to effect policy changes that will improve energy efficiency.

Explanation:

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Soloha48 [4]
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4 0
3 years ago
_____ form when muscle cells convert lactic acid to lactate.
coldgirl [10]
For the answer to the question above, <u>"</u><u>hydrogen ions"</u> <span>form when muscle cells convert lactic acid to lactate. </span>
this is the reason why we feel fatigue when exercising it is that we accumulate a compound called lactic acid. I hope this helps
5 0
4 years ago
How are environmental issues and food production related?
olga nikolaevna [1]

Answer: Food consumption and production have a considerable impact on the environment.  Food production contributes

Explanation: , for example, to climate change, eutrophication and acid rain, as well as the depletion of biodiversity. It is also a considerable drain on other resources, such as nutrients, land area, energy, and water.

6 0
3 years ago
Describe at least two ways bone functions in protection of the human body
nirvana33 [79]
- helps protect internal organs and fragile body tissues eg. : the cranium protects your brain and eyes and the ribs protect your heart and lungs.
4 0
3 years ago
According to the USDA, a "consists of a community of individuals who pledge support to a farm operation so that the farmland bec
I am Lyosha [343]

Answer:

The correct answer is CSA.

Explanation:

Community Supported Agriculture (CSA) is an alternative model for the distribution of agricultural products directly from the farmer to the consumer, it consists of a group of people who form a cooperative to grow and consume food. Through this socio-economic model, consumers lend their support to producers, in exchange for a direct and regular delivery of biological products, that is, producers and consumers support each other and share the benefits and risks of food production.

6 0
3 years ago
Read 2 more answers
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