Unsaturated fatty acids are a component of the phospholipids in cell membranes and help maintain membrane fluidity. The Phospholipids contain a variety of unsaturated fatty acids, when compressed, the “kinks” in their tails push adjacent phospholipid molecules away, that helps in maintain fluidity in the membrane. Unsaturated fatty acids have at least one double bond, creating a "kink" in the chain, the absence of double bonds decreases fluidity, making the membrane very strong and stacked tightly.
The ratio of saturated and unsaturated fatty acids determines the fluidity in the membrane at a temperature, at appropriate temperatures the phospholipids have enough kinetic energy to overcome the intermolecular forces holding the membrane together, which increases membrane fluidity.
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Answer:
carbohydrates- store energy and provide support and help in mating the energy sorted in the body
lipids- surround and protect cells, regulate cell fucntions and the body and the organism.
Nucleic acids also typically contain phosphorous, and nitrogen plays an important structural role in nucleic and proteins. The proteins, being made up a diverse set of amino acids, have, in addition to carbon, hydrogen, oxygen, and nitrogen, the elements sulfur and selenium.
A semipermeable membrane is any biological or synthetic membrane that allows certain molecules or ions to pass through while restricting others.
