Answer:Dough can still rise in cooler environments, but much more slowly. Amount of yeast; the more yeast the faster the fermentation. Too much can add an undesirable yeasty flavor.
Answer: Option A) secreting antibodies from eccrine glands
Explanation:
The eccrine glands, a type of sweat gland found in the deep layer of the skin provides protection from infection by producing sweat that is majorly composed of water, but also immunoglobins.
These immunoglobins are designed to respond to foreign and potentially harmful pathogens, removing them and protecting the body.
Thus, the answer is secreting antibodies from eccrine glands
I think the answer is d ... hope this helps
2, because a theory is not a law that can not be changed, and new evidence can change a theory.