Answer:
threaten the food webs of their invaded habitat and effect the ecosystem.
Answer:
Whole wheat pasta tossed in olive oil with veggies and tofu
Explanation:
Triglycerides and cholesterol are lipids and their higher concentration in the body leads to cardiovascular diseases. Food items rich in lipids such as potatoes, chocolates, cheese, French fries, etc. should be avoided by a person having higher triglycerides and cholesterol levels to prevent the development of any heart disease. Similarly, whole grains rich in fibers that remove the fats from the body, vegetables rich in natural fibers, vitamins, and minerals and almost devoid of fats, protein-rich tofu should be preferred to maintain good health.
Answer:
Thymidine dimers is likely to be repair as soon as it is originated but if left unrepaired then it causes frame shift mutations.
Explanation:
In case of Bacterium if UV irradiation induces covalent linkage of two thymidine present adjacently to each other or on a single strand to make thymidine dimers.
These either excised via DNA repair enzyme like Endonuclease V and the proof reading activity of DNA polymerase I enzyme help in incorporation of nucleotide by taking the unmutated original strand as a template.
These dimers if not excised before second round of replication than the sequence of newly synthesized strand will be altered. As DNA polymerase III enzyme read thymidine dimers as single thymidine nucleotide and incorporate only 1 adenine in the newly synthesizing complementary strand which results in frame shift mutations
It is the mutation in which reading frame of codons is shifted or altered due to deletion or addition of a single nucleotide.
Answer:
Respiration links up the simple sugar, <u><em>glucose</em></u><em>,</em> with the gas <u><em>oxygen .</em></u>
Explanation:
In the process of respiration, oxygen is used to breakdown glucose. Water and carbon dioxide are produced due as a result of this reaction. A huge amount of energy, in the form of ATP is also released during this process. ATP is used by almost every cell of the body to carry out normal cellular functions. Energy is mainly stored in the linkage between the second and third phosphate of an ATP molecule.
