I think the most appropriate answer would be D.
I hope it helped you!
Answer:
Which potential biological food safety hazard does smoking in food storage and prep areas cause?
Biological food safety hazards are enormous, food contamination on storage food materials can lead to food borne diseases as a result of contamination caused by micro-organisms ranges from bacteria, parasites among others.
Smoking could leave residue on food materials on storage, hence; increases the moisture content which enhances micro-organism growth and enables the food spoilage.
Explanation:
Answer & Explanation:
+700,000 Loan
-500,000 Dividends paid
+200,000 Other adjustment
Cash flow generated from financing activities 400,000
-8,300,000 Purchase of equipment
+500,000 Other adjustment
Cash flow used in investing activities 7,800,000
Answer:
d. $5,475,000
Explanation:
For computing the total investor-provided operating capital, first we have to compute the total assets and total current liabilities which is shown below:
Total assets = Current assets + net fixed assets
= $1,875,000 + $4,225,000
= $6,100,000
Now the total current liabilities = Accounts payable + short term notes payable + accrued wages and taxes
= $475,000 + $375,000 + $150,000
= $1,000,000
Now the long term liabilities would be
= $6,100,000 - 1,000,000
= $5,100,000
So, the total investor-provided operating capital would be
= Long term liabilities + short term notes payable
= $5,100,000 + $375,000
= $5,475,000
Answer:
Productivity.
Explanation:
Productivity is commonly defined as a ratio between the output volume and the volume of inputs. In other words, it measures how efficiently production inputs, such as labour and capital, are being used in an economy to produce a given level of output.
