Answer:
The correct answer would be "Myosin heads attach to sites on actin filaments".
The muscle cell or myofibril consists of two types of protein filaments namely; actin (thin filament) and myosin (thick filament).
The myosin heads attach to the binding sites on the actin filaments and pull it towards the M-line in order to produce contraction.
The hydrolysis of ATP provides energy for this contraction cycle.
The answer is B!!!! it’s pretty easy
Answer:
the third one is correct
explanation
because atomic number and proton &electron number is same . neutron number is solved as atomic mass minus atomic number ( N=atomic mass - atomic number)
Maltose is produced instantly when amylase reacts with starch.
Starch is a polysaccharide molecule made of glucose units. The chemical formula of the starch is written as (C₆H₁₀O₅)ₙ. The starch consists of amylose and amylopectin. The glucose units in this starch are linked with the help of two kinds of bonds α 1,4 glycosidic linkages and α 1,6 glycosidic linkages.
This starch molecule is first hydrolyzed into shorter polysaccharides, dextrins, and maltose with a help of an enzyme called amylase. The maltose can be further hydrolyzed into glucose units with the help of the maltase enzyme.
Therefore, the blank can be filled with maltose.
To know more about amylase:
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Mycobacterium bacteria is rod shaped. The specific species that caused TB is mycobacterium tuberculosis.