Answer:the word is not marma ok it karma ok
Explanation:I must saturate myself with repose and with the underlying—with Karma.
Karma is the Law of the Universe, the expression of divine Will.
And what have ye done to Karma, that he is so wet and silent?
How can one substitute here a sameness of Karma for identity of soul?
I soon discovered that, no matter how the wheel is turned, the Karma or merit is equal.
Equally unsatisfying is the statement that phenomena are aggregates of Karma.
Glycolysis is the breakdown of glucose where the final product is pyruvate, glycogenesis is the process of formation of glycogen and the product in first step is glucose-1-phosphate. Glycogenolysis is the process in which the initial reactant is glycogen, and gluconeogenesis is the formation of glucose from pyruvate.
<h3>What is glycogen?</h3>
Glycogen is a type of carbohydrate that is stored in the liver and gets converted into glucose in emergency situations.
It is formed by the process of glycogenesis and the first-step product is glucose-1-phosphate.
Glycolysis is the breakdown of glucose where the final product is pyruvate.
Glycogenolysis is the process in which have initial reactant glycogen and occurs when brain and muscle require immediate energy.
Gluconeogenesis is the formation of glucose from pyruvate.
Thus, these were the explanation for glycolysis, glycogenesis, glycogenolysis and gluconeogenesis.
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Answer & Explanation:
A number of factors, such as stress, deprivation of input, adrenal and gonadal hormones, neurotransmitters, growth factors, certain drugs, environmental stimulation, learning, and aging change neuronal structures, and functions, in other words induce neuroplasticity (Fuchs & Flugge, 2014), resulting in alterations in
to regulate what comes in and leaves the cell
Explanation:
Plants produce two gaseous waste products i.e. oxygen during photosynthesis and carbon dioxide during respiration. Excretion of gaseous waste in plants takes place through stomatal pores on leaves. ... Excess of water is also excreted from the plant body through the stomatal pores and from the surfaces of fruits and stems.
