Answer:
notochord, a dorsal hollow nerve cord and pharyngeal slits.
Maltose is produced instantly when amylase reacts with starch.
Starch is a polysaccharide molecule made of glucose units. The chemical formula of the starch is written as (C₆H₁₀O₅)ₙ. The starch consists of amylose and amylopectin. The glucose units in this starch are linked with the help of two kinds of bonds α 1,4 glycosidic linkages and α 1,6 glycosidic linkages.
This starch molecule is first hydrolyzed into shorter polysaccharides, dextrins, and maltose with a help of an enzyme called amylase. The maltose can be further hydrolyzed into glucose units with the help of the maltase enzyme.
Therefore, the blank can be filled with maltose.
To know more about amylase:
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Answer:
no your 1st answer is wrong it must be a deer beacause it affects the food chain of many carnivores.
Explanation:
- d
- a because it will definitely affect the eco system
- c it's the correct answer
- c it's also the correct answer ☺️
Advantage: Dichotomous keys are very useful because they allow non-expert users to identify organisms by directing them to look at the known, important organisms. Disadvantage: Disadvantage of dichotomous keys is that if a single wrong decision is made at any juncture, a wrong identification will result. Sometimes it becomes obvious that an error has been made, and you can retrace your steps until you get back on the right track, but this is not always the case
I think it is B but if not sorry
