Answer:
G1 checkpoint
Explanation:
The cell cycle consists of the series of activities that occurs from the replication of DNA to the actual division of the cell in an organism's cell. However, the cell has been internally programmed to ensure that all conditions are in place/favorable before allowing progression into the next stage of the cell cycle. This internally controlled mechanism ia called CHECKPOINTS. This checkpoint occurs at three main stages of the cell cycle;
after G1 phase, G2 phase and during M phase.
In the G1 checkpoint, the cell ensures that the cell is in the right shape to proceed into the Synthesis phase of the cell cycle where it will double it's DNA. The checkpoint checks majorly for damage or change to the DNA before replicating it. If any error is found, that cell is halted and prevented from proceeding to the S-phase of the cell cycle.
This is the case in the question, the cell has been halted and prevented from entering the S-phase. Hence, its DNA is still the same as it started. However, the DNA of the cells surrounding it has been doubled as they have undergone DNA replication during S-phase.
D
Low-pressure systems are associated with clouds and precipitation that minimize temperature changes throughout the day, whereas high-pressure systems normally associate with dry weather and mostly clear skies with larger diurnal temperature changes due to greater radiation at night and greater sunshine during the day.
Answer:
the mean effect is dead you and your family
Food is chewed and mixed by the teeth and tongue before being rolled into boluses by peristalsis and entering the stomach through the cardiac sphincter. In the stomach, gastric juice contains pepsinogen, which is activated to pepsin, which breaks down proteins in beans into shorter peptides. Finally, food is churned and allowed into the duodenum via the pyloric sphincter muscle. Finally, bile Trypsin breaks down proteins into shorter peptides, and pancreatic juice, which is released by the pancreas, contains pancreatic lipase, which breaks down bean oil into fatty acids and glycerol. When food enters the ileum, where succus entericus is secreted, it contains the enzymes maltase, peptidase, and lipase, which break down the remaining lipids (oil) into fatty acids and glycerol, which are then absorbed through the lacteals of the villi. Maltase breaks down maltose into glucose, which is then absorbed.
The Digestion and Absorption Process
Even before you put food in your mouth, digestion starts. Your body notifies your brain that it is time to eat when you feel hungry. Your body's ability to prepare for eating is influenced by sights and odours. Your brain receives a message when you smell food. The mouth is subsequently instructed by the brain to prepare, and you begin to salivate in anticipation of a mouthwatering meal.
To learn more about the digestion and absorption process refer here:
brainly.com/question/13762511
#SPJ4
Mutations. Definition. A Mutation occurs when a DNA gene is damaged or changed in such a way as to alter the genetic message carried by that gene. A Mutagen is an agent of substance that can bring about a permanent alteration to the physical composition of a DNA gene such that the genetic message is changed.