1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Arturiano [62]
3 years ago
12

Pasteurization is used to heat milk and remove any disease-causing organisms. It does not change the nutritional value or taste

of the food. Some foods can also be pasteurized; however, if meat is heated, the value and taste change.
Which was developed to allow for a similar effect without the loss of food integrity?
irradiation
antibiotics
sterilization
filtration
Biology
2 answers:
Alexeev081 [22]3 years ago
7 0
Irradiation is right I think
IceJOKER [234]3 years ago
6 0

Answer: Irradiation

Explanation:

Irradiation does not decreases the quality of food. In fact irradiation does not decreases the appearance, texture or taste of the food.

It is used for the food materials that changes its value, taste and color upon heating or pasteurization.

So, meat is treated by irradiation to increase its shelf life.

You might be interested in
All BUT one factor contributes to biological evolution. That is
eduard

A. The answer is Mitosis

please rate my answer

4 0
3 years ago
The region in the nucleus that is involved in ribosome production. *
Mumz [18]

Answer:

nucleolus

Explanation:

The nucleus contains the cell 's DNA and directs the synthesis of ribosomes and proteins. Found within the nucleoplasm, the nucleolus is a condensed region of chromatin where ribosome synthesis occurs.

7 0
3 years ago
cyanide is a poison that prevents mitochondria from using oxygen. as a result, the mitochondria cannot produce what?​
lord [1]

Answer:

the mitochondria would not be able to produce energy

Explanation:

"the mitochondria is the powerhouse of the cell"

8 0
4 years ago
_____ recognized the vital role of the internal environment and suggested that the objective of mechanisms within the body is to
VikaD [51]
Carolus Linnaeus recognized the vital role of the internal environment and suggested that objective of mechanisms within the body is to preserve the constant conditions of the internal environment.
He was later known as the creator of current modern system of naming animals called binomial nomenclature 

hope this helps
5 0
3 years ago
Which is inversely proportional to weight on a plant's surfaces?
Oksana_A [137]

Answer:

The weight of an object at the surface of a planet is proportional to the planet's mass and inversely proportional to the square of the radius of the planet.

5 0
3 years ago
Other questions:
  • How did the origins of food production most likely occur?
    10·1 answer
  • Flowers usuany contain more stamen than pistils. Why do you think this is?
    11·1 answer
  • What is a tertiary consumer
    6·1 answer
  • Effector organs include: (select all that apply):
    6·1 answer
  • Soil fertility is best described
    15·1 answer
  • What are the chemical symbols for oxygen, iron, hydrogen, and helium (in that order)?
    15·1 answer
  • Which level of biological classification do Mammalia and Hominidae represent, respectively?
    6·1 answer
  • What is a advantage of genetically modified crops?
    13·1 answer
  • Imagine you were going to build a “green” building. What features would it have? What would it look like? How would it harmonize
    6·1 answer
  • What mitochondrial structures are the site of the enzymes and carriers used to make ATP in the electron transport system
    10·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!