Answer:
Trophic level
Consumer
Producer
Explanation:
All living organisms require energy for their life processes, which they obtain by taken in food. In an ecosystem, this food is derived when organisms feed on each other. This process that eventually leads to a flow of energy within organisms is called FOOD CHAIN.
A food chain or food web always begins with a unique set of organisms called PRODUCERS. Producers are autotrophs capable of harvesting light energy from the sun and use it to produce their food (chemical) in a process called PHOTOSYNTHESIS. Other organisms called HETEROTROPHS feed on these producers to derive energy. In ecology, they are called CONSUMERS. Other consumers feed on the previous ones also to get energy.
Hence, each step of the food chain is occupied by organisms that obtain and store energy by feeding on another organism. This step is called TROPHIC LEVEL.
In a nutshell, a PRODUCER (usually plants) starts the food chain/web due to its photosynthetic ability. This producer gets eaten by an organism called CONSUMER and in the process, the energy and nutrient stored in the producers flows to the consumer. Another consumers feeds on the previous one and the energy keeps flowing. Each step of the food chain occupied by an organism that stores and transfers this energy is called TROPHIC LEVEL.
A(n) <u>gene</u> is a sequence of organic nitrogen base pairs that codes for a polypeptide or a protein.
What is polypeptide?
Peptides are made up of short chains of amino acids joined together by peptide bonds. The word "peptide" comes from the Ancient Greek word "peptós," which means "digested." Oligopeptides, which comprise dipeptides, tripeptides, and tetrapeptides, are chains of fewer than twenty amino acids.
A polypeptide is a peptide chain that is longer, continuous, and unbranched.
Therefore, along with nucleic acids, oligosaccharides, polysaccharides, and others, peptides belong to the large chemical families of biological polymers and oligomers.
A protein is a polypeptide that has more than 50 amino acids, on average. A protein is made up of one or more polypeptides that are structured in a biologically useful manner. Proteins are frequently coupled to other proteins, other macromolecules like DNA or RNA, or complex macromolecular assemblies.
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(B it breaks down carbon- base sugar molecules to release energy and forms carbon dioxide
