Answer:
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Explanation:
Insulin suppresses hepatic glucose output and adipose tissue lipolysis, lowering blood glucose and fatty acid levels. It also increases hepatic lipid synthesis for subsequent storage in adipose tissue and stimulates glucose uptake into fat and muscle.
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<span>3. Cells use glucose to store large amounts of energy for long period of time.
In contrast, ATP is used to </span>store smaller amounts of energy that will be used in the next few seconds.<span>
A glucose molecule can store more than 90 times the energy of a ATP molecules.
4. The fact that the potted plant is in air tight jar affect the process of photosynthesis. The plant is airtight jar which means that the plant is not able to breath and run out of CO2 to produce sugars. So t</span><span>he plant wouldn't be able to complete photosynthesis.</span>
Scientific information refers to the classification, collection, dissemination, and retrieval of recorded knowledge treated both as a pure and as an applied science. The two features of a scientific information source, which may suggest that the information is not reliable are:
1. The information is based on data that are not peer-reviewed, that is, the information has not been reviewed by the experts in the field, or is not encouraged by an accord of experts in the field.
2. The references are not cited, that is, it not clear or not known that from where the information originated.
Answer:
Results in biodiversity loss due to the proliferated growth of prey that feeds on smaller species
Please find the explanation below
Explanation:
In an ecosystem, organisms feed on one another to obtain energy. In this process organisms called CONSUMERS kill and feed on one another in a process called PREDATION. Top predators are those consumers that are found at the peak of the food chain.
A reduction in the number of top predators/tertiary consumers in an ecosystem means that the secondary consumers they feed on (prey) will grow and reproduce beyond control, hence, causing them to pose serious threat to the population of smaller species below them in the food chain.
Therefore, a decrease/decline in a top predator will impact biodiversity by causing it's loss, as organisms in lower level of the food chain will drastically diminish.
