Answer:
ok so Norine has cancer... Norine didn't realize it was that bad... se needed to exercise
Explanation:
Your fingers are moveable and your skull is a non-movable joint. or a hinge joint vs a suture
As salt levels increase in a solution, the growth potential and survivability of microorganisms like fungi and bacteria decreases. At the recommended levels for dry salting and pickling, microbial growth doesn't occur. ... Salt helps speed the curing process and prevents meat spoilage