Answer:
Q.1: I can't help you with this, sorry :(
Q.2: Seaweed is the producer because it takes energy from the water and sun in thermal reactions.
Q.3: Phytoplankton is the second-order consumer because they eat first-order consumers.
Q.4: Whelks and crabs because they eat limpets, which eat producers, and they also eat seaweed.
Q.5: Gulls are carnivores because they eat the crabs, and so are crabs because they eat mullets
Q.6: Limpets and lobster would become less populated, but not yet endangered. Gulls would starve and probably disappear from this ecosystem.
Q.7: Whelks' numbers would decrease because of the number of lobsters consuming them, but then lobsters would starve because of the decline in their food. Then this would repeat, shaking the whole ecosystem.
The structure is a phospholipid bilayer. There are many phospholipids which contain a water loving phosphate end and a water hating lipid (fatty) end. The phosphate ends all point out words while the fatty ends are inside.
The purpose is protection of the cell as well as allowing certain molecules to enter and exit the cell
D. Algae do not have organs or specialized tissue. I think...
The armpit isn't the most precise but it is close. Under the tongue, across the forehead, as long as you have the proper tools (thermometer, the thermometer meant for foreheads) you should get a fairly accurate reading.
Answer:
<h2>I think, dead zoning is answer. </h2>
Explanation:
<h2>Hope it helps you.</h2>
