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Answer:
ionic
Explanation:
Ionic bond:
It is the bond which is formed by the transfer of electron from one atom to the atom of another element.
Both bonded atoms have very large electronegativity difference. The atom with large electronegativity value accept the electron from other with smaller value of electronegativity.
For example:
Sodium chloride is ionic compound. The electronegativity of chlorine is 3.16 and for sodium is 0.93. There is large difference is present. That's why electron from sodium is transfer to the chlorine. Sodium becomes positive and chlorine becomes negative ion.
There are one valance electron in sodium so it needed to lose one valance electrons to complete the octet while chlorine needed one electron to complete the octet. Thus electrons lost by sodium atom is gained by atom of chlorine and form ionic compound.
2Na + Cl₂ → 2NaCl
Science definitions for producer. An autotrophic organism that serves as a source of food for other organisms in a food chain. Producers include green plants, which produce food through photosynthesis, and certain bacteria that are capable of converting inorganic substances into food through chemosynthesis.
Answer:
A diet combining legumes and cereals will have a good balance of essential amino acids
Explanation:
Cereals are grains that are rich in vitamins, carbohydrates, protein and other essential nutrients, they include wheat, rice, sorghum etc. Legumes include a wide range of seeds, fruits, nuts, vegetables that are rich in proteins, carbohydrates and other nutrients, examples include peas, beans, lentils etc.
Cereals and legumes are referred to as staple foods, they are usually used to complement each other because combining them will result in a good balance of essential amino acids. In cereals, lysine is a limiting amino acid but is usually in high amounts in legumes. However, in legumes cysteine, trypthophan and methionine are the limiting amino acids but are found in cereals. Therefore, this makes legumes and cereals complementary in the diet as it significantly increases the protein quality of the diet.
Answer:
See Explanation
Explanation:
1: Seeds provide a protective coat so that the plant can develop when it finds nice soil.
2: Seeds have pre-packaged foods sources.
3: Seeds are very easily dispersed by animals, wind, water, ect...
4: Seeds have the capability to survive without water.
