Answer:
I believe the answer is professional association
Hope this helps!
D is the best answer :) good luck
Anna could have died from extremely high blood sugar.
Anna died from very low blood sugar
Hope this helps:)
Answer:
b. After two hours have passed, stop eating foods left out at room temperature.
Explanation:
According to USDA (United States Department of Agriculture), cooked food that is left at room temperature has a higher risk of being unsafed than the one that is refrigerated. This is because, at room temperature (40F- 140 F approximately) bacteria grows in the food and therefore it is unsafe to eat.
According to this Department, the bacteria double its number every 20 minutes approximately so the Department considers that, after two hours standing at room temperature, food is no longer safe to eat anymore.
Answer:
answer 1
Explanation:
If your eating when your hungry then your okay bc ur eating something.