In an ecosystem, all the trophic level in a food web are closely interlinked and any change in one level is bound to affect the other levels. The various trophic levels may correspond to producers (such as grass and plants), primary consumers (such as deer), secondary consumers (such as tigers or lions, etc.), etc. If we reduce the land available or necessary for sustaining the ecosystem by half (5 acres instead of 10 acres).
The carrying capacity of the environment has remained constant.
Hope this helps!
-Payshence xoxo
That thing is called abrasion.
