Answer:
A nut is a fruit composed of an inedible hard shell and a seed, which is generally edible. In general usage and in a culinary sense, a wide variety of dried seeds are called nuts, but in a botanical context "nut" implies that the shell does not open to release the seed (indehiscent). The translation of "nut" in certain languages frequently requires paraphrases, as the word is ambiguous.
Answer:
![A'(t) = rA(t)](https://tex.z-dn.net/?f=A%27%28t%29%20%3D%20rA%28t%29)
Step-by-step explanation:
Given
Amount
Required
The differential equation
The equation for the amount is:
![A(t) = A_0 * e^{rt}](https://tex.z-dn.net/?f=A%28t%29%20%3D%20A_0%20%2A%20e%5E%7Brt%7D)
Where:
initial amount
rate
time
Differentiate![A(t) = A_0 * e^{rt}](https://tex.z-dn.net/?f=A%28t%29%20%3D%20A_0%20%2A%20e%5E%7Brt%7D)
![A'(t) = A_0 * r * e^{rt}](https://tex.z-dn.net/?f=A%27%28t%29%20%3D%20A_0%20%2A%20r%20%2A%20e%5E%7Brt%7D)
So, we have:
![A'(t) = rA_0 * e^{rt}](https://tex.z-dn.net/?f=A%27%28t%29%20%3D%20rA_0%20%2A%20e%5E%7Brt%7D)
From the question, we have: ![A(t) = A_0 * e^{rt}](https://tex.z-dn.net/?f=A%28t%29%20%3D%20A_0%20%2A%20e%5E%7Brt%7D)
So, the equation becomes
![A'(t) = rA(t)](https://tex.z-dn.net/?f=A%27%28t%29%20%3D%20rA%28t%29)
0.7
6 is in the tenths place, 8 is in the hundredths place, and 2 is in the thousandths place. Since 8 is greater than 5, you round the 6 up to 7.
If a turkey weighs 7kg or 14lbs, it must have a roasting time of 2 3/4 to 3 hours and a resting time of up to 60 minutes. This weight is good for 8 to 10 servings.
Roasting time is the time it is cooked inside the oven. Resting time is the time the turkey is taken out of the oven but left alone so that the heat inside the turkey will still continue to cook the meat within.
Roasting time varies on the weight of the turkey but the resting time has a maximum of 60 minutes.
3kg - 1 3/4 - 2 hrs.
4kg - 2 - 2 1/4 hrs
5kg - 2 1/4 - 2 1/2 hrs
6kg - 2 1/2 - 2 3/4 hrs
9kg - 3 1/2 - 4 hrs
11kg - 4 1/2 hrs
Answer:
120 inches
Step-by-step explanation:
hope this helps