Hydrogen would be the answer to this.
<span><span>C. descending order by weight. </span>The standard rule in food labeling guide is to list ingredients </span>in order of weight. The first ingredient being the one that weighs the most, and the last ingredient that weighs the least. Water should also be included in the list of ingredients unless it's less than 5 percent of the product.
Answer:
natural selection I guess
II and III only. The fungus is a heterotroph, since it's not making it's own food, but it's also a Saprotroph (since it externally digests dead organic materials; saprotrophs are a special subset of heterotrophs).
