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Crazy boy [7]
3 years ago
5

According to the Acceptable Macronutrient Distribution Ranges (AMDR), what percentage of total calories should come from carbohy

drate?
Biology
1 answer:
marishachu [46]3 years ago
8 0

Answer:

According to the Acceptable Macronutrient Distribution Ranges (AMDR), what percentage of total calories should come from carbohydrate?

<u>The answer is</u> "45 to 65 percent"

Explanation:

<u>Carbohydrates</u>:

Carbohydrates are grouped into 3 classes: Monosaccharides, Oligosaccharides and Polysaccharides. Carbohydrates are found in living organisms as they are also known as sugars. They are are the most abundant bio-molecules belonging to class of organic compounds. The  breakdown of carbohydrates supplies the principal part of the energy that every organism needs for various important processes. Carbohydrate foods are an important source of fiber and other nutrients.

<u>Acceptable Macronutrient Distribution Range:</u>

Acceptable Macronutrient Distribution Range is the predetermined range of intake for a particular energy source in our diet that is associated with overall health and reduce the risk of chronic disease with the aim of making the intake supply essential nutrients which are important in metabolism, growth, and many other functions. If an individual consumed in excess of  Acceptable Macronutrient Distribution Ranges, it raises concerns over a potential increase in the risk of chronic diseases.

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Resorbing or breaking down bone matrix are the responsibilities of Osteoclasts. It is a balance between bone production and bone absorption into the circulation of tissue or cells which is obligatory for remodeling and re-establishing the skeleton. Osteocytes are mature osteoblasts – a cell that produces and discharge a substance for bone formation. 
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3 years ago
Those with generalized anxiety disorder are likely to have overactivation of _________________ with anxiety-provoking events:
Novay_Z [31]

Answer:

2

Explanation:

When an individual experiences excessive and continuous worry and anxiety about certain events of life(families,job security} to the extent that this happens uncontrollably in the subject, and difficult to control, such neurological disorder is called generalized anxiety disorder (GAD).

It is caused by over activation or stimulation of the region of the brain(amygdala) that mediate response to fight and flight stimulus and fear.

It is usually diagnosed when the inability to control worries extends  beyond days to months with symptoms like poor concentrations, overthinking ,indecision, inability to relax, continuous taking every event as life threatening and disrupted sleep patterns.

Generally, sensory stimuli of fear or danger in the brain are transmitted by two brain circuits to two regions of the brain, to the peripheral cerebral cortex for processing voluntary decisions about the situation, and the Amygdala for processing involuntary emotional decision.

<u> Physiologically; it is the amygdala that processes how the body reacts to the effects of the stimuli in the immediate environments, the influence of the stimuli on the emotions of the subject, and the involuntary response to the stimuli by the subject.</u>

In response to the sensory stimuli of fear  It stimulates the hypothalamus, which in turn activate the circulatory and breathing centre of the brain.Therefore,hormones(adrenaline) are released into the blood stream to increase blood pressure, heartbeat, breathing rate, muscle contractions and other involuntary response to anxiety. This gives a fast response compare to the cerebral cortex which takes time to relay response.

Amygdala, generally stores memories of all emotions, fear, and anxiety. In GAD patients, their Amygdala is sensitive and had been adapted to the storage of fear and anxiety to the extent that every slight normal event which does would not portend danger  is over reacted to with  fear or flight response which triggers the two brain circuits described above to give anxiety-provoking events.

Intake of drugs, psychotherapy are the mode of treatments.

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3 years ago
Durairajanayagam D, Agarwal A, Ong C. Causes, effects and molecular mechanisms of testicular heat stress. Reproductive biomedici
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Temperature affects spermatogenesis, which functions best at body temperatures just a little lower than those.

<h3>Abstract:</h3>

To keep testicular temperatures below those of the body core, adequate thermoregulation is essential. The process of mammalian spermatogenesis and the resulting spermatozoa are negatively impacted by elevated testicular temperature. Therefore, sperm quality can be affected and the likelihood of infertility is increased by thermoregulatory dysfunction resulting in heat stress. This article reviews a variety of internal and external factors that may lead to testicular heat stress. We go into more detail on how heat stress affects the spermatogenesis process, the resulting epididymal spermatozoa, germ cells, and the alterations that result in the testis.

We also go over the chemical reactions of germ cells to heat exposure and potential processes, such as apoptosis, DNA damage, and autophagy, that could lead to heat-induced germ cell damage. Further explanation is provided for the intrinsic and extrinsic processes involved in the complex mechanism of germ cell death. These intricate apoptotic pathways ultimately result in the demise of germ cells.

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3 0
2 years ago
Please select the word from the list that best fits the definition
AURORKA [14]

<em><u>Plants</u></em> : plants are generally <em><u>autotropic</u></em> living organisms, that prepare their own food by using simple substances through <em><u>photosynthesis</u></em>,

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<em><u>Consumers</u></em>: these are living organisms that doesn't produce their own food and depends upon <em><u>producers</u></em> and other <em><u>consumers</u></em> for food.

eg. Human, rat, etc

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eg. bacteria, mushrooms, etc

<em><u>producers</u></em> : these are living organisms that produce their own food through process of <em><u>photosynthesis</u></em>.

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3 years ago
If a myostatin protein is not the right shape, it cannot fit correctly into a cells receptor true or false
gizmo_the_mogwai [7]
<h2>This answer would be false</h2>

Explanation: Myostatin (also known as growth differentiation factor 8, abbreviated GDF8) is a myokine, a protein produced and released by myocytes that acts on muscle cells to inhibit muscle cell growth. In humans it is encoded by the MSTN gene.[6] Myostatin is a secreted growth differentiation factor that is a member of the TGF beta protein family.[7][8]

Therefore, if the myostatin protein is smaller than a microorganism it would be able to fit into the receptor.

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3 years ago
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