The correct answer is Bacteria can't survive in a hypertonic solution because they lose water.
The 20-30% salt solution is hypertonic as Compared to the bacterial concentration of salt. In this case, the bacteria present in the solution would lose water. Due to excess loss of water, the bacteria would eventually shrink and die. Hence, green olives preserved in the brine would be safe from microbial attack.
Answer:
The answer is C. Petri Dish because a beaker, flask and graduated cylinder all hold liquid and can be transferred.
<span>It is used to produce carbohydrate molecules (Carbohydrates are molecular compounds made from just three elements: carbon, hydrogen and oxygen. Monosaccharides are relatively small molecules.). The energy from the light is shuttled from the light reaction to the dark reaction (Calvin Cycle). The energy goes into generating the intermediary ATP and another chemical called NADPH.</span>
Answer:transport nutrients and oxygen to tissues
Explanation:
Answer:
skunk
Explanation:
Skunks are North and South American mammals in the family Mephitidae. While related to polecats and other members of the weasel family, skunks have as their closest Old World relatives the stink badgers.[1] The animals are known for their ability to spray a liquid with a strong, unpleasant smell.[2][3][4] Different species of skunk vary in appearance from black-and-white to brown, cream or ginger colored, but all have warning coloration.
