Specifically, we tested for the presence of lipids, proteins, polysaccharides, and monosaccharides in samples of potato, oil, milk, sugar, egg, rice, tofu, bread, and glucose. It is important to know about the presence of different types of macromolecules in our food because it is important. Google
Defects in transcription factors underlie some forms of cancer.
Answer:
The population will decrease
Explanation:
The reason it will decrease is that the predators will be able to find the brown mice more easily in the snow then the white mice.
Carpool to work,ride the bus,or switch to electric cars.
Explanation:
Below is a list of organelles that are commonly found in eukaryotic cells.
Organelle: Function
Nucleus: The “brains” of the cell, the nucleus directs cell activities and contains genetic material called chromosomes made of DNA.
Mitochondria: Make energy out of food
Ribosomes: Make protein
Golgi Apparatus: Make, process and package proteins
Lysosome: Contains digestive enzymes to help break food down
Endoplasmic Reticulum: Called the "intracellular highway" because it is for transporting all sorts of items around the cell.
Vacuole: Used for storage, vacuoles usually contain water or food. (Are you are thirsty? Perhaps your vacuoles need some water!)
Plant cells also have:
Chloroplasts: Use sunlight to create food by photosynthesis
Cell Wall: For support
