<h3><u>Answer;</u></h3>
D. Form part of the cell membrane
<h3><u>Explanation;</u></h3>
- Fats are among the three major nutrients in food, other being proteins and carbohydrates.
- The body uses fat as a source of fuels, and fat is the major storage form of energy in the body.
- Fat has other function such as insulation and protection of vital organs such as the heart and the lungs.
- Fats also acts as chemical messengers helping proteins carry out their functions. Fats are also major components of the cell membrane which regulates materials in and out of the cell.
<span>C02 + H20 -> C6H12O6 + 02
theres no co2</span><span>Sugar is made through photosynthesis by a chemical reaction within the plant’s cell. Photosynthesis takes place in the chloroplast of a cell. Light is absorbed into the cell by chlorophyll which is located in the chloroplast (an organelle in a plant cell.). The chemical reaction that produces sugar is powered by the sun’s energy. Carbon Dioxide, CO2, is absorbed by the plant through the stomata (small openings on the underside of the plants leaves) and water, H20, which is absorbed through the root hairs are combined together in a chemical reaction, which produces glucose, or the sugar that plants use for energy. The chemical formula for the process is 6CO2 + 6H2O (+ light energy) =C6H12O6 + 6O2.</span>
Has to be c
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All of the food have Carbon in them bc everything have carbon in it even humans