The Predator from an Ethiopian Highlands ecosystem is the Wolf. The Wolf is
regarded as a Carnivore and it gets its food from preys through Predation.
<h3>What is a Carnivore?</h3>
Carnivores refer to animals which feed on flesh . Carnivores are mainly
secondary or tertiary consumers in the ecosystem.
They prey on herbivores such as
The prey animal can be classified as Herbivores in terms of feeding
relationships. Herbivores feed on primary producers known as plants.
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The original question has a set of choices. This is within the context of cell division. The choices are:
A. A cell in G1 of interphase and a cell in G2 of interphase
B. A cell in G1 of interphase and a cell immediately after the completion of meiosis II
C. A cell in G1 of interphase and a cell in metaphase II of meiosis
D. A cell in G2 of interphase and a cell in metaphase II of meiosis
<span>E. None of the above.
</span>
The correct answer is C. A cell in G1 is diploid and the cell in meiosis II is haploid but the amount of DNA still equivalent as each chromosome in the haploid cell consists of two chromatids. G2 cells already had been through the S phase therefore the genetic material is already doubled. A cell immediately after meiosis II has half the genetic material.
Answer:
A considerable increase in phytoplankton populations in winter, and a greater increase in spring due to increase in light intensity.
Explanation:
Nitrogen and phosphorus are important nutrients required by phytoplankton populations. The growth of phytoplankton populations is dependent on the level of the availability of Nitrogen and Phosphorus in the presence of sunlight.
A rise in the aquatic coastal levels of nitrogen and phosphorus would result in a great increase in phytoplankton populations in spring, as stimulated by nutrient enrichment coupled with the availability of sunlight during spring. Phytoplankton populations would increase also in winter but not as high when compared to the rise in population in spring
Explanation:
The large fish will most likely eat most of the white fish, and there will only be gray fish left. Since the large fish can't see the gray fish well, they catch some but quickly starve because of the lack of white fish. In the end, only gray fish are left.
The salivary glands, stomach, and pancreas secrete<u> lipase enzymes</u> to break down triglycerides into monoglycerides, fatty acids, and glycerol.
Lipases are a set of water-soluble enzymes that hydrolyze substrates such as triglycerides and phospholipids, have a similar structure and are essential in the metabolism of lipoproteins and lipids.
That is, the function of lipase enzymes is to hydrolyze triglycerides to generate diglycerides, monoglycerides, fatty acids and glycerol.
<u>About lipase enzymes</u>:
- It acts on the neutral fats in the diet, splitting them into triglycerides or diglycerides and these to monoglyceride, which is the most easily absorbed fatty compound.
- The action of lipase is much more manifest on triglyceride, and it is also much faster the higher the molecular weight of the fatty acid present.
- It acts on the surface and in an aqueous medium, the emulsifying agent represented by bile salts is essential for optimum effectiveness.
- They are widely distributed, with a presence in the animal and plant kingdoms and even in the simplest unicellular organisms.
Therefore, we can conclude that the salivary glands, stomach, and pancreas secrete lipase enzymes to break down triglycerides into monoglycerides, fatty acids, and glycerol.
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