Photosynthesis is a process used by plants and other organisms to convert light energy into chemical energy that can later be released to fuel the organisms' activities
Answer:
double helix
Explanation:
Together, a base, sugar, and phosphate are called a nucleotide. Nucleotides are arranged in two long strands that form a spiral called a double helix
Explanation:
Most of the cell surface receptors and glycoproteins. These glycoproteins have active sites that recognize specific signals, like hormones, that initiate secondary signaling pathways inside of the cell, in response to the external signal. This is how cells respond to environmental stimuli.
If a change in glycoproteins makes them unable to bind signaling molecules (like hormones) or makes them permanently bind these molecules, there will definitely be a defect in how the cell responds to external stimuli. The cell will be, for example, be unable to respond to insulin in case of elevated blood sugar levels as is the case with diabetics.
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Answer: Igneous
Explanation:
The main type of rock found at divergent plate boundaries is igneous. These rocks are formed when magma cools and becomes solid, either above or below ground. They are rich in elements including silicon, aluminium, sodium, potassium, calcium and iron, and make up about 95 percent of the upper part of the Earth's crust. More than 700 types of igneous rock have been identified.
Most rocks formed at divergent boundaries are categorized as malefic igneous rocks, which are dark-coloured due to their high magnesium and iron content. This category includes basalt, gabbro and peridotites, which are often found at these boundaries.
An age-related change in the nervous system that can adversely affect nutritional status is decreased taste perception, hearing loss and vision loss. Aging refers to a multidimensional process in humans, the process of physical, and psychological, and social changes. As a population, older adults are more prone to age-related diseases, functional impairment, and physical inability that nay interfere with the maintenance of a good nutritional status.
