While cooked rice meals are associated with the vomiting ailment, cooked veggies, animal products, and milk are frequently linked to the diarrhea ailment (rice pudding and fried rice). The easiest way to avoid it is to regulate the temperature and time.
<h3>What is meant by "foodborne disease"?</h3>
Foodborne illness is brought on by consuming contaminated foods or beverages. Foodborne infections can result from a wide variety of pathogens or disease-causing germs contaminating foods. Foodborne illnesses are typically caused by bacterial, viral, and parasite infections.
<h3>What are the 5 major foodborne illnesses?</h3>
- Norovirus.
- Salmonella.
- Clostridium perfringens.
- Campylobacter.
- Staphylococcus aureus
<h3>What brings about food-borne illness?</h3>
Foodborne illness causes
Bacteria, viruses, and parasites are biological risks. Most foodborne infections are caused by bacteria and viruses. The greatest danger to food safety is posed by biological risks. They may be a result of improper handling (such as using excessive time or temperature) or inherent in the product.
To learn more about foodborne illnesses visit:
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Answer:
Excessive nutrients from fertilizer run off.
Explanation:
Scientists have suspected that phytoplankton blooms might be connected to agricultural run-off. They got some evidence from a recent study by comparing the timing of irrigation along the west coast of Mexico and phytoplankton blooms in Mexico’s Sea of Cortez. During the comparison, they had found a close correlation. Phytoplankton blooms occurred in the Sea of Cortez shortly after the irrigation. This happened because of carried fertilizers after irrigation and other agricultural run-offs into the sea.
The bloom detected in the Gulf of Mexico on December 13 might be similarly linked to agricultural run-off.
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False, then the second one the answer is sweat glands
<u>Answer:</u>
Fossils are the sources to learn the changes on the earth and how much it changed in these years. Its provides us with information about the existence of plant and animals in the past.
Actually, the fossils we found till the date are the ancestors of the plants and animals that live today. Moreover, some fossils of animals are easily identifiable since they exist till the date.
But there are fossils of animals that exist no longer in the earth. By studying and analyzing the fossils, one can tell how life on the earth has changed.
Also, we can learn about the ancestors of the plants and animals and how their long life existed on earth.
In other words, one can learn where and how those organisms were lived. So that we can know about our ancient environments.
