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Alchen [17]
3 years ago
12

What happens to the amount of available energy in the pyramid as it moves up through the different levels? A) It increases. B) I

t decreases. C) It remains the same. D) It decreases, then increases.
Biology
2 answers:
faltersainse [42]3 years ago
7 0

Answer:

The correct answer would be option B.

The amount of energy decrease as we up the trophic level in a food chain. It can be explained with the help of ten percent law.

It states that only ten percent of the energy present at any trophic level is passed on to the next trophic level. The remaining energy is lost as heat a result of cellular respiration.

mel-nik [20]3 years ago
6 0
Decreases... barely any energy is transferred to the next level and most of it is lost through heat
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How do the oak forest ecological pyramids differ from other examples of ecological pyramids within an
nikklg [1K]

Answer:

Explanation:

Ecological pyramids show or explain the number of organisms, the mass of each organism at each levels and the energy transfer at each trophic level. These are referred to as pyramid of number, pyramid of biomass and pyramid of energy.

In Oak tree, at the producer level, which is a tree, will be much smaller to that of primary consumer levels which comprises of millions of insects. This is different to normal trend of ecological pyramids, whereby the number of the producers is always the highest. That's the number of organisms decreases from the producers to the tertiary consumers.

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3 years ago
1. Does milk have glucose
VladimirAG [237]

Answer:

1.yes

2.no

3.yes

Explanation:

1.Yes. The sugar in milk comes from naturally occurring lactose, not added sugar.There are about 12 grams of natural sugar (lactose) in each 8-ounce glass, which is about the same amount of natural sugar you would find in one small banana. Flavored milk, like chocolate, does contain added sugar for flavor.

2.In lactose-free dairy, the lactose is predigested into glucose and galactose. Consequently, the lactose content may be very low (<0.1 g/L), but the glucose and galactose content of lactose-free milk will be approx. 25 g/L.There is no added sugar in plain lactose-free or regular milk.

3.milk is composed of two molecules of simple sugars—glucose and galactose—that are chemically bonded together. The enzyme lactase breaks down lactose into glucose and galactose, which are easily digested by humans.

3 0
2 years ago
Explain why high penetrance for a trait is an important criterion for including a disease in a genetic diagnosis test
Svetradugi [14.3K]
If penetrance is high, it is more likely that the phenotype of the disease will be exhibited if the genotype is present.
Hope I helped!
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Please help me with my questions
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An adolescent client with an antisocial personality disorder has been admitted to the hospital because of drug abuse and repeate
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This statement shows that the adolescent is recognizing the feelings and is ready to talk about them. This willingness to express this indicates the development of insight and the sincere need to investigate the true source of these behaviours.
By stating that he will never behave like that again and that he will conform to society's norms, he is simply using expressions with no meaning to him. If he discusses seducing other adolescents, he is just manifesting the behaviour that led him to the hospital in the first place. 


7 0
3 years ago
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