Answer:
correct option is A.
Succession is the process by which the structure of a particular community evolves over a specific period of time. There are two types of succession, primary and secondary succession. Primary succession is a type of succession that occurs in a place which is incapable of sustaining the growth of plants, that is, it usually occur on barren lands. All the options given above are examples of places for primary succession with the exception of option A.
D, L, N, R, S for the dominant alleles
n, d, r, k for the recessive alleles
AA, KK, TT for hom dominant
ee, qq, ww for hom recessive
AA, EE, RR
aa, rr,
Answer:
Light refracts whenever it travels at an angle into a substance with a different refractive index (optical density). This change of direction is caused by a change in speed. When light travels from air into water, it slows down, causing it to change direction slightly. This change of direction is called refraction
Hope this helps.
1.Hydrogen Family
2. Nonmetal
3.Carbon Family
4. Nonmetal
5 Halogen
6. Metalliod
7. it is located on the far right side of the periodical table.
8. Diatomic Molecule
9.Halogens
10. Metallods
11.noble gases
12. Non metals
13.semi conductor
Answer:
All organisms are made of four types of carbon-based molecules: carbohydrates, lipids, proteins, and nucleic acids.
Enzymes are mainly protein molecules in cells which work as biological catalysts. Enzymes speed up chemical reactions in the body, but do not get used up in the process, therefore can be used over and over again. With an enzyme, chemical reactions go much faster than they would without the enzyme.
Enzymes are biological molecules (typically proteins) that significantly speed up the rate of virtually all of the chemical reactions that take place within cells. They are vital for life and serve a wide range of important functions in the body, such as aiding in digestion and metabolism.
Different types of enzymes can break down different nutrients:
amylase and other carbohydrase enzymes break down starch into sugar.
protease enzymes break down proteins into amino acids.
lipase enzymes break down lipids (fats and oils) into fatty acids and glycerol.