Explanation:
There is a massive variety of different types of fruit. The main separation between fruit types is between fleshy and dry fruits. Fleshy fruits have a juicy layer of tissue in the pericarp, seen in fruits such as oranges, tomatoes and grapes; whereas dry fruits do not
Two main factors that must be taken in consideration are temperature and the pH level.
The temperature shouldn’t be too low as it slows down the rate of reaction, meaning that the enzyme will work slower, but also not too high as it will cause the enzyme to denature (stops working as it should).
The pH level is pretty much the same, shouldn’t be not too low nor too high.
Answer:
The further you move down a classification pyramid, the fewer species there will be at each level >:3
Explanation:
:3
1.formation of glucose, which leaves the chloroplast
2.formation of a stable 3-carbon compound
3.formation of an unstable 6-carbon compound
4.use of ATP to form a high-energy 3-carbon compound
Petroleum Products
Petroleum and its products are mainly composed of carbon polymers (chains), as the backbone, with different structural and functional groups. Plastic, for example, is made of polypropylene and polybutylene which is mainly made of carbon atoms, whose monomers are linked in a chain to form polymers that make up the products.
Synthetic rubber on the other hand is made of copolymers of carbon and other addictives such as styrene. Synthetic fiber is made of nylon that is composed of a copolymer between carboxylic acid and amides.
