Based on the structure and arrangements of nucleotides in the <u>DNA </u>molecule, the molecule is an information molecule. It stores instructions and is read to produce proteins that direct cellular reproduction, produce new cellular components, and initiate cellular reproduction.
<h3>Describe DNA.</h3>
Deoxyribonucleic acid is referred to as a DNA Trusted Source. It includes units known as nucleotides, which are biological building blocks.
For most other organisms in addition to humans, DNA is an essential chemical. Our genes and genetic material, which are what gives us our individuality, are both found in our DNA.
<h3>What is the DNA's structure?</h3>
A DNA molecule is created from a group of nucleotides. There are three components in each nucleotide:
- a phosphate group
- a sugar
- a base of nitrogen
The name of the sugar in DNA is 2-deoxyribose. The "backbone" of the DNA strand is made up of these sugar molecules that are in alternation with phosphate groups.
In a nucleotide, each sugar is joined to a nitrogen base. Nitrogen bases come in four main varieties in DNA. They consist of:
- adenine (A)
- cytosine (C)
- Thymine(T)
- guanine (G)
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Because it’s flowing through
Answer:
Macromolecules provide energy to our body.
Explanation:
Fats, carbohydrates and proteins are needed for a healthy diet because these macromolecules provide energy to our body. Fats are the macromolecules that can be broken down into micromolecule i.e. fatty acids, carbohydrates are broken down into glucose molecule and proteins are broken down into amino acids which can be absorbed by our body for the generation of ATP molecules. Beef, chicken, lamb, livers, meat extracts, mackerel, anchovies, and sardines are the food sources that has high amount of nucleic acid.
the solubility of oxygen decreases as temperature increases.
so basically warmer water has less dissolved oxygen.
i used to be in biosite my sophomore year and we would answer these questions all the time.
