You did not included your list of selections. Some general properties ascribed to DNA are storage and expression of information and variables through mutations. Replication, Transcription, Translation and Mutagenesis are the major functions of DNA in a cell. DNA nucleotides contain deoxyribose. DNA is double-stranded in the conservative mode, the original double Helix remains a complete unit and the new DNA double Helix is produced as a single unit. In the double=stranded DNA, Hydrogen bonds hold one complimentary strand to the other.
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Canola oil, potato chips, cookies, other sugary treats, bacon, other processed meats, alcohol, milk, other conventional dairy products, refined grain products.
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Im not sure but im guessing its B)
Answer:
Limiting Reactant
Explanation:
Observe the answer choices:
A) Limiting Reactant; a limiting reactant, as can be seen from the name, is the reactant that <em>limits</em> the amount of products can be made. This is because the reaction can only go on if there is enough reactants. However, the limiting reactant is the one that will run out first, so it's going to be completely consumed.
B) Reactant; a reactant is the thing that is being consumed in a reaction. However, reactants aren't always completely consumed. There's something called an excess reactant, which is essentially the opposite of a limiting reactant in that when the limiting reactant is used up, there's still some excess reactant left - because it's in <em>excess</em> / there's more than enough remaining. So, this is incorrect.
C) Products are the ones that are created during the chemical reaction, so they aren't consumed in any way. Thus, this is wrong.
The answer is limiting reactant.
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