Answer:
option 3
Please mark me brainliest!
Is there a difference in the food sold if it has not expired-
The stay-at-home order because of coronavirus pandemic has forced people to stock up their pantries. That also means more people are cooking at home.
I rearranged to make sure I used those items that had been in there a while first. Next I got to work on tossing things out.
One of the things you shoud pay attention to the dates on packages.
The Western world is notorious for overconsumption. We're stuck in a never-ending cycle of buying, consuming, and throwing out, without thinking about the real effects of this cycle. Hand-in-hand with this overconsumption is the massive amounts of waste that we produce. 40% of the food produced in America goes uneaten. Each year, approximately $165 billion of food is thrown away because of misinterpretations about sell by vs expiration date.
Answer A is correct, a blood reading of 140/90 is concerning but not severe
Answer: Manage total carbohydrate diet and split it between meals
Explanation:
Having diabetes really does not mean you can’t have access to any nutrient u want, just that you need more of some and less of some. As regards the question, the first thing you need is calculating how much carbohydrates you need for the day, and dividing it through your Rations for the day and remember that protein and vegetables should be the majority components of a diabetic diet as carbohydrates and fat should be reduced.
Answer:
A
Explanation:
i hope this is correct im so sorry if it isnt