Molten material is allowed to solidify into the final shape.
Casting defects occur during solidification:
Gas porosity
Shrinkage
Two stages of solidification:
Nucleation
Growth
Option D order includes fewest organisms
Answer:
When a muscle cell contracts, the myosin heads each produce a single power stroke.
Explanation:
In rest, attraction strengths between myosin and actin filaments are inhibited by the tropomyosin. When the muscle fiber membrane depolarizes, the action potential caused by this depolarization enters the t-tubules depolarizing the inner portion of the muscle fiber. This activates calcium channels in the T tubules membrane and releases calcium into the sarcolemma. At this point, <em>tropomyosin is obstructing binding sites for myosin on the thin filament</em>. When calcium binds to the troponin C, the troponin T alters the tropomyosin by moving it and then unblocks the binding sites. Myosin heads bind to the uncovered actin-binding sites forming cross-bridges, and while doing it ATP is transformed into ADP and inorganic phosphate which is liberated. Myofilaments slide impulsed by chemical energy collected in myosin heads, <u>producing a power stroke</u>. The power stroke initiates when the myosin cross-bridge binds to actin. As they slide, ADP molecules are released. A new ATP links to myosin heads and breaks the bindings to the actin filament. Then ATP splits into ADP and phosphate, and the energy produced is accumulated in the myosin heads, which starts a new binding cycle to actin. Z-bands are then pulled toward each other, thus shortening the sarcomere and the I-band, and producing muscle fiber contraction.
Answer:
Cell cycle regulators are the cell cycle only when they are tight bound to CDKS.
Explanation:
To be fully active, the CDK/Cyclin complex must also be phosphorylated in specific locations. Like all kinases, CDKS are enzymes (kinases) that phosphorylate other proteins. Phosphorylation activates the protein by changing its shape.
Answer:
A. Less CO2 emitted from transportation
Explanation:
The other answer options don't make as much sense, since it would basically be from farm to table, answers B and D don't make sense. As for C, farmers would probably end up making more and if not the same, because they'd be able to directly sell a higher percentage of their yieldings from the crop because little to no transportation is required (less bruised or damaged goods) and the store or supermarket they sell it in wouldn't be taking a percentage of their earnings.