Lipase is an Enzyme protein that helps. break down fats in foods
A. Decreasing amount of energy needed to start a reaction.
Answer:
A desirable intake of dietary fiber is 20-35 grams daily, according to the American Dietetic Association.
Explanation:
Dietary fiber has always been a part of a healthy, balanced eating lifestyle. Fiber has 2 types, soluble and insoluble. Soluble fiber is a <u>gelatin-like</u> substance when combined with water and when ingested, <u>can help slow the travel of food in the gut, making you feel</u> <em>"full."</em> Insoluble fiber or roughage is the <u>bulk-forming type</u>. It <u>holds water</u> in its structure, helping <u>regulate the bowel movements.</u>
Fiber, being a <u>complex carbohydrate</u>, can help <u>lessen the risk of an increase of bad cholesterol and blood sugar</u>. Examples of fiber-rich foods are whole grain products, barley, oats, grapes, etc.
Answer:
<u>Fertilizer usage is linked to the agricultural practice</u> with an aim to <u>enhance the crop yield</u>. Inadequae use of fertilizers however causes soil degradation because <u>these practices overlook the spatial differences in soil fertility status </u>in agricultrual systems. Specifically,<u> not all soils require fertilizer application at the same levels</u>. A recommended approach is that, initially, there should be a proper study of limited nutrients in the soil and thereon only those nutrients should be given at controlled concentrations, which are limited. A major reason is that <u>high concentration of specific nutrients would affect the bioavailability of other nutrients</u> in the long run and could also lead to soil degradation (by affecting soil health status). <u>The microbial population in the soil could also change</u> that are typical for essential biogeochemical cycles. This is a very critical aspect in future future agriculture and to preserve the environment. <u>Deforestation</u> is a condition when the plants are cut excessively for agricultural purposes. <u>If soil degradation continues as discussed above, it would put a reduce the overall proportion of agricultrual land and cutting of naturally grown forests would be required. This would turn the green zones into agricultural zones (in future)</u>. This is a pressure on ecosystem and the consequences can be really harsh.