Answer:
Movie, documentry or novel about royalty
Explanation:
Answer:
My lecture will be finished by me at 5o'clock
Explanation:
the branch of theology that is introductory to Bible study and exegesis
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I dont know what you are asking? try to be more clear.
Thawing foods between the temperatures of 5 degrees 60 degrees Celsius is in the danger zone as bacteria thrives in these temperatures. Leaving foods such as meat, poultry, eggs to thaw on the bench can be dangerous when the food becomes above 5 degrees because bacteria begins to multiply rapidly and can cause sickness, therefore it is important to thaw foods in the fridge.