Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
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A common way that humans pollute water is through the addition of nutrients (fertilizers and sewage) to water as nonpoint source pollution. These added materials are full of nitrogen and phosphorus, two nutrients that encourage the growth of aquatic producers, such as algae.
Answer:
Eggs are among the best sources of protein in the diet. In fact, the biological value (a measure of protein quality) is often evaluated by comparing it to eggs, which are given the perfect score of 100 ( 16 ).
Explanation:
Answer:
Neuroimaging, or brain scanning, includes the use of various techniques ( Four of the most common types of brain scans are EEG, PET, MRI, and fMRI )to directly or indirectly image the structure, function, or pharmacology of the brain
Explanation:
Electroencephalography (EEG) is used to show brain activity under certain psychological states, such as alertness or drowsiness.
Positron emission tomography (PET) scans show brain processes by using the sugar glucose in the brain to illustrate where neurons are firing.
Magnetic resonance imaging (MRI) scans use echo waves to discriminate among grey matter, white matter, and cerebrospinal fluid.
Functional magnetic resonance imaging (fMRI) scans are a series of MRIs measuring brain function via a computer’s combination of multiple images taken less than a second apart. With this different scan it is possible for the function and structure of the brain to be determined.
