The fore limbs has the (humerus, ulna, radius, carpals, metacarpals), and digits. While the hind limbs characteristics are the (femur, patella, fibula, tibia, tarsals, metatarsals), and digits.
Answer: Splitting the water
Explanation:
Carbon dioxide has a regulating function in the splitting of water in photosynthesis.
Answer:
Reduce, Recycle, and Reuse.
Explanation:
Reduce your use of single-use, disposable, and non-biodegradable items. By doing that, you may be able to decrease the amount of waste you produce on a daily basis.
Recycle your items wherever possible. Separate your items depending on those that can actually be recycled, and those that may not. Before you throw something in the bin as trash, make sure to think about whether the item can be recycled in its entirety or perhaps a part of it can.
Reuse your items as much as possible before you end up replacing them. Only buy essential necessities and choose your products wisely (preferably those with less packaging). Always look for items in your surrounding that can be reused.
Those three ways are very crucial when it comes to achieving sustainable living. At the same time, it helps humans reduce the amount of waste released into the environment.
hope this helps!! p.s. i really need brainliest :)
As we have studied in junior classes <em>that all animals including bacteria contain a plasma membrane around their cell which controls the movement of water and materials to and from the cell.</em>
The bacteria are the main hazard in pesticides and if we study about its structure, it contains both cell membrane and cell wall. Now another point in that bacteria lives in a moist or hypotonic environment in which the concentration of water inside the cell is less than the concentration of water outside the cell. This results in more movement of water from outside to inside the cell since we know that water moves from a place of higher concentration to a place of lower concentration.
Now when the water moves inside the bacterial cell, it can burst bacterial cell but thanks to the presence of cell wall which donot lets the burst caused.
So coming towards sugar solution, when bacteria are dipped in dilute sugary , the outside environment around a cell is sugary, and the concentration of water in the solution is less than inside the cell and water tends to leave the cell. the major effect of sugary solution is that it withdraws water from inside the body of micro organisms if the external concentration of sugar is high enough. When the water will move out of their body, they will die and their spores will not be able to germinate too.
This will eventually make our food (vegetable, fruit or any other) clean.
Hope it helps!
